Are you ready for a mouthwatering journey? Today, I’m dishing out a recipe that’ll make your taste buds dance with delight: The Best Crockpot Garlic Parmesan Chicken Pasta! This dish is pure comfort food magic, perfect for busy weekdays or cozy weekends. Grab your crockpot because we’re about to create something you’ll be dreaming about!
Why You’ll Love This The Best Crockpot Garlic Parmesan Chicken Pasta Recipe Recipe
First off, let’s talk about how simple and effortless this recipe is! With just a few ingredients tossed into your trusty crockpot, you’ll be amazed at how much flavor develops. The garlic and Parmesan create a creamy, dreamy sauce that envelops tender, shredded chicken and pasta. And guess what? Your home will smell absolutely divine while it cooks! It’s like a warm hug on a plate! Plus, it’s a one-pot wonder, which means fewer dishes—a total win-win, right?
How to make The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
Are you ready to dive in? Let’s get cooking with this super-easy recipe that’s sure to impress!
Ingredients for The Best Crockpot Garlic Parmesan Chicken Pasta Recipe:
- 1.5 lbs boneless, skinless chicken breasts
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp black pepper
- ½ tsp salt
- 2 cups chicken broth
- 1 cup grated Parmesan cheese
- 1 package (8 oz) cream cheese, cubed and softened
- 1 tbsp minced garlic
- 12 oz pasta (penne, rotini, or your favorite)
- ½ cup heavy cream or half-and-half
- Optional: chopped parsley or extra Parmesan for garnish
Step-by-Step Instructions
- Place the chicken breasts in the crockpot. Sprinkle with garlic powder, onion powder, salt, and black pepper.
- Add the chicken broth, Parmesan cheese, cream cheese, and minced garlic over the chicken.
- Cover and cook on low for 4-5 hours or on high for 2-3 hours, until chicken is cooked through and tender.
- Shred the chicken in the crockpot using two forks and stir to combine with the sauce.
- Cook pasta according to package directions. Drain and add the cooked pasta to the crockpot.
- Pour in heavy cream or half-and-half, stir everything together until pasta is well coated and creamy.
- Serve warm, topped with extra Parmesan or chopped parsley if desired.
What to Serve With The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
This divine pasta dish is so hearty and flavorful that it really shines on its own! However, if you want to make it a feast, serve it with a light salad, some crusty garlic bread, or sautéed vegetables. Trust me, a nice glass of white wine will elevate this meal to an entirely new level of deliciousness!
Storage and Make-Ahead Tips of The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
Leftovers? Oh yes, please! Store any leftover pasta in an airtight container in the fridge for up to 3 days. When reheating, just add a splash of chicken broth or milk to bring back that creamy texture! You can also prepare the chicken and sauce a day in advance. Just pop it in the fridge and cook the pasta fresh when you’re ready to serve!
Expert Tips for the Perfect The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
- For an extra kick of flavor, add some red pepper flakes or Italian seasoning!
- If you like your pasta a little saucier, feel free to add more chicken broth or cream.
- Remember to shred the chicken right in the pot to soak up all that delicious cheesy goodness!
Recipe Variations and Substitutions
Get creative! You can swap out the chicken for turkey or even go meatless with some roasted veggies or a plant-based protein. If you’re not a fan of heavy cream, use a lighter option like Greek yogurt for a tangy twist.
FAQs
1. Can I use frozen chicken in this recipe?
Absolutely! Just extend the cooking time by an hour or so. The beauty of the crockpot is that it can handle frozen meat like a champ!
2. What pasta works best?
Penne and rotini are fabulous choices, but feel free to use any pasta you adore! Just adjust the cooking time accordingly based on pasta type!
3. Can I add vegetables?
Definitely! Throw in some spinach, peas, or bell peppers in the last hour of cooking for added nutrition and color.
Now that you’re all set with this amazing recipe, I can’t wait for you to try it! Happy cooking, and enjoy every delicious bite! 🌟🍝